The Pure Olive Oil, officially recognized as a product of “Protected Designation of Origin” (P.D.O.), which comes from Koroneiki olive variety that are dated 5.000 years ago. The Premium Extra Virgin Olive Oil sails from a mythical region, the island of Crete, and specifically is produced in a mountain village, Sitia, from certified olive groves and olive oil factories. Being dedicated to the proper implementation and eco-friendly method of production, we guarantee that the Olive Oil is produced by organic specification and of ultra-low acidity (0.3%), while preserving the highest possible amount of natural antioxidants. Unharmed by any kind of pesticides, artificial fertilizers or irrigation systems and that’s why our Olive Oil is Extra Virgin. It is also rich in Vitamin E, chlorophyll and phenolic acids with a well-rounded fruity aroma from freshly harvested green olives, with a hint of bitterness. The Pure Olive Oil is one of the most top-ranked products in classification category of the world.